Executive Chef Matthias Vogel has created an a la carte menu featuring local produce from the Gold Coast, Tweed Coast and broader South East Queensland. Take full advantage of alfresco dining with views of the Oasis Pool and Palm Meadows 9th hole for an unforgettable lunch or dinner, book now.

Opening Hours

6.30 am to 10.00 am – Monday to Friday
6.30 am to 11.00 am – Saturday and Sunday

From 11.00 am daily

From 6.00 pm daily

Contact Us
+61 7 5555 7711
Find Us
64 Palm Meadows Drive, Carrara QLD 4211, inside Mercure Gold Coast Resort
Modern Australian cuisine made with fresh local produce.